We serve a meat special plus Fried Chicken, Roast Beef in Gravy, White Rice, Home-made Mashed Potatoes, Turnip Greens, Green Beans with Bacon, and Butter Beans. Our casseroles include Macaroni & Cheese, Broccoli and Rice, and Sweet Potato Soufflé. We also have a special vegetable of the day.
Tuesday:Smothered Chicken Tenders, Southern Fried Catfish, and Homemade Fries
Wednesday:Meatloaf, Chicken & Dumplings, and Honey Glazed Carrots
Thursday:Hamburger Steak, Shrimp Creole, and Delicious Creamy Grits
Friday:Country Fried Steak with Homemade White Gravy
Friday and Saturday Night:
On Friday and Saturday nights we highlight our char-grilled steaks, jumbo shrimp, and lemon pepper salmon. Steaks are cut fresh from the rib-eye in 8 oz or 12 oz cuts. Shrimp come in orders of 7 or 12. We also offer fried shrimp and Freddie Terrell's Pit BBQ Ribs and beef brisket. Freddie puts them on the pit, specially for us, Friday morning. We also have crispy, fried Mississippi catfish and our regular menu (see above).